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Ambrosia Fuyu Honey Hachiya Persimmon Vinegar
Bright, nuanced, and sun-kissed, this organic vinegar is made from Fuyu and Hachiya persimmons, capturing the sweet-tart elegance of Japanese fruit in its most vibrant form. Lightly golden and full of character, it strikes a delicate balance between gentle acidity and natural fruit sweetness. Use it in dressings, marinades, or as a shrub—it’s a little California sunshine for your pantry. Sourced from White Buffalo Land Trust, a regenerative farm and non-profit based in Summerland, California, dedicated to ecological harmony and flavor integrity.
Ingredients: Organic persimmons, filtered water
Volume: 13.8 fl oz
Dimensions: 9" H x 3" W x 3" D
Made in California
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Ambrosia Fuyu Honey Hachiya Persimmon Vinegar
Sale price$32.00
Regular price
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Alert me if this item is restocked.
We often restock popular items or they may be returned by the other customers. If you would like to be notified when this happens just enter your details below.
Ambrosia Fuyu Honey Hachiya Persimmon Vinegar
We respect your privacy and don't share your email with anybody.
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Alert me if this item is restocked
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